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Agrawal's 420 - Khatta Mitha Chana Papad - Indore (200gm pack)

200 g
Rs. 80

We have run out of stock for this item.

Especially made using premium quality material and a perfect blend of pulses, asafoetida, chowsaji, spicy red chillies, carom seeds and aromatic cumin seeds, Khatta Mitha chana papad created by the hands of our skilled papad makershas secured a place in the daily lives of hundreds of Indians across different states.

Cooking instructions : 

To Roast: Roast for a few seconds over open fire unit ready.

To Microwave : lightly brush both side of the papad with groundnut oil, place in the microwave and cover with kitchen paper before cooking on full power for about 45 seconds until ready. (The Papad may require turning to ensure even cooking).

To Fry: Heat 1 -1.5 inch deep groundnut oil in a frying pan on deep fat fryer. The oil is hot enough when a small piece of papad added to it fries immediately. Fry each papad individually for 2-3 Seconds Remove from oil tongs and drain on adsorbent paper towels.

Nutritional Information :

ENERGY VALUE

314.86 KCAL

PROTEIN

19.52G

CARBOHYDRATE

61.22G

ADDED SUGAR

9.6G

FAT

2.10G

IRON AS FE

9.15MG

CALCIUM AS CA

23.45MG

SODIUM AS NA

575.1MG

SATURATED FAT

0.32G

CHOLESTEROL

0.00MG

TRANS FAT

0.00MG

DIETARY FIBRE

14.15G

VITAMIN A

702.0MCG


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